There’s no doubt about it, Mother Nature has been good to us. We’ve had a glorious fall. The beautiful leaves, sunshiny warm days, and crisp cool nights have put nearly everyone in northern Minnesota in a good mood. Especially me. Although my summer garden was pretty much a failure, my fall garden is yielding my first ever harvest of Brussels sprouts. Usually, they are about as big as peas and I leave them there for the winter foraging animals. This year, I’m looking forward to including them in a few meals, and there will be plenty for me, since HE won’t touch them. A few squash also managed to survive despite being nearly choked to death by weeds. The generosity of neighbors has supplemented the meager harvest immensely, and I have a refrigerator full of carrots and have had enough tomatoes to make both spaghetti sauce and chili. There is a lot to do in Minnesota to prepare for winter. There is more to do if you live on a farm, even if that farm consists of a nearly barren garden and 20 chickens who until a few weeks ago, were just about as barren as the garden. We are ready for winter. Well, not READY ready. Just ready. Last year, winter came when it was still fall. It was a long, cold, snowy winter, too, and we ran out of wood long before it was over. Luckily, we don’t heat completely with wood, but it sure helps with the heating bill. This year, HE has cut, split, and stacked plenty. Two weeks ago, with the fall house cleaning done and the freezers cleaned and stocked, we were ready. Still, Mother Nature cooperated with another week of nice weather. Since it was so nice, we cleaned out some of our outbuildings, hung storage cupboards, and spread gravel. The chicken coop was cleaned, bales of straw were hauled in, and old straw removed. We were ready. This weekend brought more gorgeous weather, so the garden shed was cleaned and organized, and I scrubbed and put away the outdoor furniture. I’m furiously washing and hanging sheets and quilts, too. Once the snow flies I will have to resort to using the dryer, and since no dryer sheet in the world smells as sweet as the great outdoors, I savor this task for as long as I can. Despite the fact that my hollyhocks are blooming for the second time this year and it’s warm enough to be outside without a jacket, I swept the leaves off the deck and put the snow shovel out, right next to the Halloween decorations. In Minnesota, one never knows when the flurries will come. Bring it on, Mother Nature. We’re ready. Well, not READY ready. The only thing I’m READY ready for is the Jacuzzi tub. Although HE’s not complaining a bit about all this hard work, my muscles feel like I’ve been put through the wringer. When it comes to winter preparations, it seems there’s no rest for the weary Farm Woman.
Ready or not
October 27, 2014 by The Minnesota Farm Woman
You’re right! Nothing smells as nice as hanging things outside in the pretty (free) sunshine. But, most people today don’t even have a clothes line. Shame, shame! I used to take all my late veggies and made veggie soup and canned it in half gallon jars. I’ve canned it with and without meat. Works really good for the not so nice looking tomatoes. Here’s hoping you have a mild winter.
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Thanks, Janice. The soup sounds yummy!
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HE and I, my HE that is, have been getting a lot of outside work done as well. Painting, Staining, replacing rotted boards of siding, removing leaves from the gutters every other day it seems, and putting things away for the Winter in their proper places! Oh I am exhausted just reading this! It has been a FAB Fall for us Minnesotans and I am grateful for that. Our weather could continue till the middle of December and I would be thrilled! And of course take its leave February 1st. Enough of this 6-month hibernation! Total waste! LUV your wonderful stories and look forward always to the next one.
Bless, Sandy
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Thanks for reading and commenting, Sandy. When you’re done, there’s more to do over here…..
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